Mediterranean Green Lentil Soup

Name: Mediterranean Green Lentil Soup
Prep time: 10 min
Cook time: 50 min
Total time: 65 min
Yield: 6 people
Ingredients: 2 olive oil; 1 onion; 1 cloves garlic; 2 carrots, diced; 2 yellow potatoes, cubed; 420 of green lentils; 3 tomato paste; 1 turmeric; 1 paprika; 1 cumin; 1.5 water; 2 veggie stock cube; 100 baby spinach; 2 salt; 2 pepper; 1 parsley

Recipe by: Magimix

★ ★ ★ ★ ★ 1 rating

Preparation : 10 min

Cooking : 50 min

Total time : 1 h 5

Rest : 5 min

6 people

2 tbsp olive oil

1 onion

1 cloves garlic

2 carrots, diced

2 yellow potatoes, cubed

420 g of green lentils

3 tbsp tomato paste

1 tsp turmeric

1 tsp paprika

1 tsp cumin

1.5 L water

2 veggie stock cube

100 g baby spinach

2 pinches salt

2 pinches pepper

1 sprig parsley

Associated products

COOK EXPERT

RECIPE STEPS

Start by placing the onion & garlic in the metal bowl. Set the EXPERT program, starting at speed 3 and increasing speed to 12. Scrape down sides & repeat if necessary.

1 onion
1 cloves garlic

Expert | 05:00 / 3 / __°C

Add the olive oil, Set the EXPERT Program at 120 degrees, speed 2A, for 3min.

2 tbsp olive oil

Expert | 03:00 / 2A / 120°C

Add the carrots, set the EXPERT program at 120 degrees, speed 2A, for 2min.

2 carrots, diced

Expert | 02:00 / 2A / 120°C

Add the potatoes & lentils. Set the EXPERT program, at 120 degrees, speed 2A, for 2min

2 yellow potatoes, cubed
420 g of green lentils

Expert | 02:00 / 2A / 120°C

Add the tomato paste, turmeric, paprika, cumin, water and vegetable stock. If you are near your machine you can place a 1A occasionally to stir. Once finished let sit for 5min, then make sure lentils are cooked through.