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Cocktail sauce

Cocktail sauce

Preparation : 10 min Resting : -
Cooking : - Equipment :
Difficulty :
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Serves 1 bowl :
1 bowl mayonnaise
1 tablespoon porto or cognac
1 tablespoon crème fraîche
1 tablespoon tomato ketchup
1 teaspoon Worcester Sauce
2 drops Tabasco sauce
1Make the mayonnaise using our classic recipe here
2Then add the other ingredients and pulse 5/6 times until the sauce is the right consistency.
Chef’s tip

Serve with avocado pear, prawns, etc.


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